Blount Fine Foods
May20

Blount Culinary Team Places In CheFusion Competition

Bells Team

The Blount Fine Foods Culinary Team took their place on the podium this Friday after competing in CheFusion at Bell Flavor’s Annual Flavorology event. Chefs Jeff Wirtz (right), Benjamin Murray (center) and Thomas Gervasi (left) created some delectable dishes, earning themselves the bronze. Look on to see the various inventive flavors that take gourmet foods to a new and exciting level.

Cookin

The team sets up for the competition and gets in the zone to whip up some seriously mouth watering dishes.

 

 

Honey Melon with Black RiceHONEY MELON WITH BLACK VINEGAR SAUCE

Lamb KebobLAMB KEBOB

Nigella Forbidden RiceNIGELLA FORBIDDEN RICE

Sumac LemonadeSUMAC LEMONADE